Nashville’s top bartenders make their signature drinks for you to enjoy at home $59.99 per kit, $10 gratuity included paid directly to the bartenderIncludes 3 quarts mix, garnish, ice, and delivery – use your own booze!
This week’s Guest Bartender is Sarah Turbett of Oak Steakhouse & The Beer SellarThe “Holla Pina” – Lime, Jalapeno, Pineapple, AgaveWatch her “Bartender Stories” interview with Matty Ice on our Instagram Video page
Marathon Music Works, ice and juice coming your way!!
Posted by Nashville Ice Lab on Saturday, June 25, 2016
Craft cocktails are at Bonnaroo for the very first time.
Can we get an AMEN?!
Besides the addition of bathrooms, the infusion of the craft cocktail culture at the Bonnaroo Music Festival is a major upgrade for festival goers. We met up with Kerry Black, co-founder of Superfly, the brains behind Bonnaroo, and taste tested the three new beverage offerings that are part of the official lineup.
Nestled between the Food Truck Oasis and giant water slide, the Crafty Cocktails Bar is a small booth that packs a punch with the three specialty drinks that include a twist on a classic Old Fashioned, frozen Honeybadger beverage and refreshing Rum Buck cocktail.
